Smoked turkey is a Food Network fan favorite. Stir in 2 cups dry cannellini beans and soak at room temperature overnight or for at least 8 hours. Garvin. Add the noodles, reserved turkey meat and parsley. Healthy and yummy, Credit: Quick Smoked Turkey Legs Facts. Meanwhile, in a large soup pot, add the turkey broth and 4 more quarts of water. Once the oil begins to smoke add the trinity; onions, celery, and green bell pepper. https://www.tasteofhome.com/recipes/old-fashioned-turkey-noodle-soup Instead of a smoked turkey leg (they didn't have it in my grocery store), I used 2 boneless, skinless chicken breasts totaling 1 lb. It’s a wonderful, comforting, flavorful soup. But even with the substitutions, this is really good eating! Earthy and smoky, this soup could go with a full-bodied white or a lighter red. © Quentin Bacon. This soup is perfect for a cold winter day! We make enough food to feed a small army!! I always freeze our Thanksgiving turkey legs for soups and stews. In a large pot, heat the oil. Easy and quick ideas for your smoked turkey breast, including turkey soups, casseroles, ramen, crockpot turkey, and more! Cut meat into bite-size pieces; set aside. Chef Jernard cooks up a southern-inspired smoked turkey leg stew complete with veggies and smoked turkey. https://www.realtree.com/timber-2-table-wild-game-recipes/turkey-leg-soup More Warming Soups. Add turkey bone, stock and 3 … Easing into the winter months with hearty soups … In a soup pot, combine all of the stock ingredients and bring to a simmer. At the end, instead of adding more oregano sprigs, I used cilantro. Once the potatoes are soft, mash them with the back of a spoon to help thicken the soup. Smoked Turkey Legs [Recipe] December 21, 2020 August 9, 2020. Shred the turkey legs and discard the bones and connective tissues. Add turkey bone, stock and 3 cups (750 mL) water. Taste and add salt and pepper if desired. I also added garlic to the recipe (everything tastes better with some garlic). A few sprigs parsley. Whole . In addition, I used a few bouillon cubes in place of salt. Smoked Turkey and White Bean Soup is easy to make in the slow cooker or pressure cooker (Instant Pot). Smoked Turkey Brine Recipe. SHOWS; SCHEDULE; WATCH; NEWS; TODAY'S SCHEDULE. Wondering what to do with the leftover smoked turkey- I found this. Cooked slowly over cherry wood, and prepared with a sweet and spicy rub and glaze, there’s a ton of flavor packed into each leg. Layer the ingredients in CrockPot: add beans, top with turkey, add sauteed vegetables and spices, and finally add the broth. After 45-minutes, remove the turkey legs and let cool slightly. With the stock warm, add the new vegetables, poultry seasoning, salt and pepper to your soup pot. With tongs and a slotted spoon, remove all the vegetables and parts of the turkey to a sheet pan. Set the slow cooker on low for 8 hours on low … Scoop noodles into soup bowls and fill the bowls with tur 3:30 PM. Stir the meat back into the soup and cook for the remaining time. When cool, pick the carcass and turkey parts for whatever meat is available. This is a basic recipe and can be adapted to whatever you have available or like. Smoked Turkey Leg Recipe. This can be done a day ahead. this link is to an external site that may or may not meet accessibility guidelines. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1289145 Cook on low for 6-8 hours. We use cookies to ensure you get the best experience and help us run this website effectively. Ladle the soup into a bowl and garnish with grated pecorino romano and fresh parsley. In slow cooker, combine carrots, celery, mushrooms, onion, parsley, bay leaf, thyme and pepper. Turn Up the Heat w/G. It definitely added a brightness to the recipe. Quick and easy dinner, plus low in calories per serving. Cooks in 2.5-3 hours Serves 10. I skipped the potatoes, ADDED fresh spinach at the very end, doubled the lentils for a thicker more hearty outcome. Author. He said we need to smoke another turkey just so we can have this soup. Cover partially and simmer, stirring occasionally, until the lentils are very tender, 1 hour. Strain the stock through a colander or sieve to get the small pieces out. Allrecipes has more than 30 trusted turkey leg recipes complete with ratings, reviews and cooking tips. The best leftover turkey recipes. Follow the recipe below and let’s make something delicious! The top turkey tips and recipes from BBQ experts plus the latest from the Turkey Smoke competition scene, directly to your inbox. In slow cooker, combine carrots, celery, mushrooms, onion, parsley, bay leaf, thyme and pepper. Return the strained stock to the pot. It can be modified for any type of meat. Drain and rinse well. Check out the best in smoked turkey recipes and get cooking. A leftover Smoked Turkey soup recipe to make using Thanksgiving leftovers. © Copyright 2020 Meredith Corporation. Return to a simmer stirring occasionally for about 20 minutes until the noodles are tender. Smoked Turkey Vegetable Soup. I just used a can of diced tomatoes. This is one of the delicious recipes I came up with. Add onion, carrots and celery and saute 5-10 minutes or until tender. They’re juicy with a crisp skin for the perfect bite. Turn Up the Heat w/G. A slow cooker can can take your comfort food to the next level. Smoked turkey legs are the ultimate platter food. Also, I added into the pot some turkey I had sliced and torn into pieces earlier and did not rely on the boiled wing and thigh for meat. Serve with crusty bread on the side. If foam rises to the top, scoop it and discard. 2 medium carrots. 6 million turkey legs … I make this soup every year with leftover Thanksgiving turkey. 3 qt turkey or vegetable broth. The lentil soup can be refrigerated for up to 3 days. Feel free to substitute in different "cream of" soups, be they low sodium or lower in calories or fat, plus any other veggies you want to add. https://www.greatbritishchefs.com/ingredients/turkey-leg-recipes Dissolve 3 tablespoons sea salt in 4 quarts of water in a large pot. Drain. Don’t worry if your turkey isn’t smoked or if you’re using white meat as well as - or in lieu of - dark meat. Bring to a simmer and cook for about 45 minutes until the vegetables are tender. Garvin. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. All Rights Reserved. Serve the soup … I did not have parsley so I skipped it. Ingredients. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Allow to … … Add the parsley and season the soup with salt and pepper. Ray Lampe, Dr. BBQ . Not sure why it said to reserve the tomato liquid as it did not indicate adding it back in later. In a large pot, heat the oil. Drop in the dried corn and simmer this while the turkey … Learn More. Cook the egg noodles a boil until cooked through yet firm to the bite, about 5 minutes. I hate to see the food go to waste so I always look for easy and yummy recipes to use up on the leftover food. Backyard Boss . One 16-ounce can whole tomatoes, chopped and juices reserved, 4 small red potatoes, peeled and sliced 1/4 inch thick, Freshly grated Parmigiano-Reggiano cheese, for serving. https://www.allrecipes.com/article/how-to-make-smoked-turkey-legs 1 celery stalk. Just cool the stock and refrigerate it and the picked meat. Most importantly, my liquid base for the soup was a rich smoked turkey broth, not the water the recipe calls for. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Fill a large pot with lightly salted water and bring to a rolling boil. Cut meat into bite size pieces; set aside. Quick Turkey Shepherd's Pie. Add the garlic, celery, carrots and onion and cook over moderate heat, stirring occasionally, until softened, 7 minutes. Have a salad on the side to round out your meal! This is a delicious soup. All you need to do is get the turkey legs into a slow cooker with water, carrots, celery, onions and a bag of split peas. I used my Pressure Cooker to make the lentils and finished it all in the pressure cooker for the final cook. Place the beans into a large bowl, fill the bowl with water, and cover the bowl with a cloth. It’ll still turn out fabulous. Simmering the broth with a Parmesan rind gives the soup an even richer taste than sprinkling the cheese on top. Making the broth took some extra time but was very easy - just boiled the whole turkey carcass, refrigerated it overnight so that I could skim off the excess fat, strained the solids out, and then used the broth in place of water. I live a ways from a store so I had to make do with a few substitutions. Ladle the soup into bowls and serve, passing the cheese at the table. Stir in the turkey fat, onion, carrots, celery, garlic, 3/4 teaspoon salt and 1/2 teaspoon pepper and cook, stirring occasionally until golden, 6 to 8 minutes. Table of Contents (Click to Quick Jump) How to brine turkey legs… 1/2 medium onion. The turkey leg debuted at Big Al’s Coonskin Caps in Frontierland at the Magic Kingdom in Walt Disney World in the late 1980s grew in popularity, and then went on to migrated west to Disneyland. 1 leftover carcass from a 12-14 lb smoked turkey, plus any additional smoked parts like a wing or leg. Nutrition Facts. Cut. Remove the skin and cut up the meat into small cubes. If you want to see more of my recipes, tips, and … In a Dutch oven pot over medium heat, add the oil and butter. Turkey Stock. Set aside. https://www.southyourmouth.com/2015/11/15-bean-turkey-soup.html Looking for turkey leg recipes? 1. How to Make Turkey Leg Split Pea Soup. 4:00 PM. With simple ingredients, including dried white beans and aromatics, this soup comes together in no time. 1 leftover carcass from a 12-14 lb smoked turkey, plus any additional smoked parts like a wing or leg, 4 medium carrots, halved lengthwise and sliced, 2 stalks celery, halved lengthwise and sliced, 1 medium yellow squash, cut into medium dice. I’m all about helping you make better BBQ, feed the people you love, and become a BBQ hero. Our 22 Best Crock Pot and Slow-Cooker Recipes. Add the tomatoes, bay leaf, lentils, smoked turkey and 2 quarts of water and bring to a boil. I modified the recipe in a few ways. First, you need to make a stock with the turkey carcass. Add the garlic, celery, carrots and onion and cook over moderate heat, stirring occasionally, until softened, 7 minutes. Dr. BBQ’s Tip: You can eat the vegetables now for a snack! Looking to amp up your beef stew but unsure where to start? Add garlic, rosemary, sage, bay leaves, chili powder and pepper to the vegetables during the last 2 minutes of cooking. I added a can of rotel sauce and extra garlic for some zing. Difficulty. Baked Smoked Turkey Legs Recipe - HOW TO BAKE SMOKED TURKEY LEGSPlease Subscribe, Comment, Like & ShareEasy Recipe of Baked Smoked Turkey Legs in the Oven. … Cook at a medium simmer for 90 minutes. Remove the turkey meat from the bones and return it to the soup; discard the skin, bones and bay leaf. Remove skin and meat from turkey leg. Loved adding the potatoes as they are a very good natural source of fiber for a healthy diet.. Share. If guests prefer white, try a Vouvray; for a red, consider an Oregon Pinot Noir. Cover and cook on low for 6 hours or until vegetables are tender. Every year for Thanksgiving, we are left with SO many leftovers!!! Reserve bone; discard skin. I'll definitely be making this soup … My husband raved over it and he normally complains when I serve soup for dinner. 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